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La Smala

  • Communities

About the Communities

  • Established
  • Ecological
  • Town/Small City

Founding year

  • 1991

What we do

Since 1993, Smala institute develops experience/expertise in socio-environmental entrepreneurship and eco-community building, a kind of living lab. It provides training, coaching and hosting for over 1’800 beneficiaries from 1993 to 2017, out of which ¼ are social entrepreneurs, and 3/4 are artists, families, students, seniors and unemployed.
Smala has managed over 40 co-housing spaces with intergenerational and creative “hives”. We started in the industrial district of Lausanne “le Flon”, contributing in revitalizing it as a new source of creativity, a little Soho. Thanks to the socio-economic success encountered with this first initiative, Smala received from the public and private partners new opportunities to develop similar “living laboratories” in other locations.
Ever since 1995, Smala team has tackled the challenge of incubating 40 short and mid-term hives, eco-life learning centres, with 5 to 30 cohabitants and co-workers in each location, in the Lausanne area. These temporary hives had a duration of 1 to 10 years, and have been developed in partnership and/or supported by local and federal administrations for housing, social services, culture, academic research, adult training, NGOs and sociocultural centres.
These activities have made Smala institute resilient to societal changes and demonstrated its ability to manage complex governance situations.
Since 2013, Smala moved to a new step in starting the development of long-term communities, on rural lands with cooperative ownership. While searching for international references to compare Smala’s innovative methods with other initiatives, Smala experts have identified the Global Ecovillage Network (GEN) as one of the most efficient knowledge alliances for social entrepreneurship learning; Smala is now a member of GEN-Europe.
Smala experts have included a special focus and expertise on transversal/soft skills building and fair trade culture within community building, both aspects being considered as key complements to vocational skills for active citizenship and right livelihood.
Smala’s leading team is composed of pioneers of change who contributed significantly in the transition of this industrial district and/or other socially innovative places and enterprises.
By moving so many times our headquarters and healing various new places, Our team has developed a replicable art of co-living and co-working, using informal “learning while doing” methods. It became a fair set of rules of functioning (governance) that we updated at each new community project, becoming the Ecopol label after 20 years of experience.
2014-2018: Smala builds ecovillages!
After incubating the Bâtir Groupé cooperative from 2006 to 2013, we bought a land in Cheiry and then in Grandvaux. We built both houses and human relationships. Smala officially becomes a member of GEN-Europe, the ecovillage network (2013). Then, the successes followed. We inaugurated Cheiry on the 21st of August 2016, and then the ecovillage « Berber » in Grandvaux the 25th of Novembre 2017. Smala is a small federation of communities which born in Romandie. We favour social ecology on the basis of the Ecopol social contract, beyond the pre-requisites already well established in the Swiss culture, such as energy-efficiency, affordable rents in co-operative and infrastructure sharing (laundry, vegetable gardens, party room, carpool, etc.).
We organized more than 150 conferences and sharing evenings on the art of living together between 2013 and 2018. Our Ecopol service is now consulted by dozens of eco-project holders, each with their own sensibilities, and we have studied dozens of projects to help others develop their vision of eco-housing.
We are celebrating our 25th anniversary on September 8, 2018, in our new Transition Training Center, Berber House, in the heart of the magnificent Lavaux UNESCO Heritage.

Our Mission

The purpose of la Smala is to facilitate the development of projects aimed at reducing the ecological footprint. For this purpose, it undertakes initiatives offering alternatives to overconsumption and overproduction.
In particular, it organizes the management of “vacant” houses, on a provisional basis, within the framework of contracts known as “loans for use”, and periodic meetings of reflection on the topic of degrowth.

  • Purpose
  • Ecological
  • Community type
  • Cohousing
  • Coliving
  • Student Co-op
  • Activities
  • Property management
  • Farming
  • Education
  • Experiences
  • Networking
  • Services Business

Commemorative dates

  • January 1, 1991
  • Started planning
  • January 1, 1993
  • Started living together
  • 20 Total members
  • Open to new members
  • Open to visitors
Total
55

How to join

3 steps : first contat trial period 6-24 months, full membership

Basic expectations or agreements for members

visit www.lasmala.org and come to a first contact meting (2x a month)

Primary decision-making authority

  • Small Leadership Group

A few people (not elected by the broader community) make the major decisions.

Decision-making process

  • Modified Consensus

Generally seek agreement, but have backup methods when consensus isn’t reached.

Governance structure

  • Collaborative/Horizontal

Power and responsibility are shared relatively equally among members.

Economic model

  • Partial Income-Sharing

Members contribute a percentage of income to community funds.

Economic scenarios for this community

  • There is a one-time fee, investment, or share purchase to join the community separate from accessing housing
  • Members need to pay fees, dues, or similar to live there on a per month or per year basis
  • There is a labor obligation

Additional economic information

Join fee: $0
Regular fees: Yes
Labor: Encouraged or suggested (2 hrs/week)
90% self-employed members, no employees

Shared resources and amenities that are accessible to everyone in the community

Common House, Garden(s), Vehicle Share, Library, Workshop, Outbuilding(s), Large Scale Kitchen, Stage or Auditorium, Fire pit, Swingsets & play areas, Internet

Frequency of communal meals

  • Approximately 1 meal per day

Significant food acquisition practices

  • Locally sourced

Dietary restriction

  • People can cook and eat what they want in their own residence

Community activities and engagement

  • School, Educational Institute or Experience
  • Volunteer, Internship, or Apprenticeship, or WWOOF’ing
  • Neighborhood, Community Housing, or Homeowner's Association
  • Ethical Business, Investment Group, or Alternative Currency
  • Organization, Resource, or Network
  • WWOOF'ing, Guest Farming
  • Festivals, Conferences, Events

Substance use culture

  • Substance use appears in public spaces but no pressure

Gender composition

  • Roughly balanced (no group over 60%)

Age demographics

  • Family-focused (many children and parents)

Property status

  • Privately owned

Property owner

  • By a Land Trust, Home Owners Association, or corporation

Setting

  • Town/Small City

Smaller municipalities with local services but rural character.

Community type

  • Cohousing

    Private homes with shared common facilities, designed for neighborly
    interaction while maintaining independence.

  • Coliving

    Shared living spaces with private bedrooms/bathrooms and communal
    kitchens, dining, and social areas.

  • Student Co-op

    Cooperative housing primarily for students, often with shared chores,
    meals, and democratic decision-making.

  • Ecovillage

    Integrated communities designed around ecological principles with sustainable living practices.

  • Commune

    Communal living with shared resources, property, and often income or work responsibilities

Self-produced energy

  • Over 66%

Energy sources used

  • Photovoltaic Solar

Self-produced food

  • 33 - 66%

Local, organic, or fair trade food

  • 33 - 66%

Food systems

  • Community garden
  • Land area size
    0.1423 hectares

Guest Book

Written reviews are available for plus members. Click here to upgrade.

Location

  • Lausanne, Switzerland

La Smala

Needs and Offers

Connecting people and communities through an intentional online marketplace

Offer
  • Promoted
Offer
  • Real Estate For Sale
1 month ago

3000sf House+Apartment, Rosewind Cohousing, Port Townsend WA

We are a retired couple who are downsizing, still living within the community. We are selling our large, flexible, comfortably rustic house, perfect for a multigenerational household, a family with kids or for 2 separate households. It’s 3000 square feet on 3 levels. The house is on a slope, with 2 main entrances. At one time it housed a large blended family. The current setup is a 2250 square foot, 2 bath main house with a 700 square foot rental apartment, also called an auxiliary dwelling unit (ADU). There is a staircase between the main and lower floor, with a lockable door. If desired, the ADU kitchen can be removed. The main floor has a very large kitchen/dining area, large living room, two small bedrooms, a bathroom with 2 sinks and a shower, a laundry room and a large mudroom. The non-bearing wall between the 2 bedrooms can be removed to turn it back to a single primary bedroom. The top floor has two bedrooms, one of which is primary with a large bright sitting area, and a large open middle area between them (game room, TV room, kids sleeping area, etc.). There is a bathroom with a claw-foot tub, no shower. The lower floor is the ADU, a finished storage area and a stand-up “crawl space“ which is used as a second pantry and storage.Attached to the house there is also a 150 sq ft wood paneled office/hobby space with its own electric and propane lines. Features: – straw bale construction, which is energy-efficient, great sound insulation, and provides a warm, soft, feeling. -very large functional kitchen with a long granite countertop. The dining area fits 10 people. -natural construction, with solid maple floors in the middle and upper level, marmoleum floor in kitchen and oak floor in the lower level. The two small bedrooms have painted wood floors. The doors are all solid wood. -large, functional, low maintenance patio area. Room for a table for eight and an additional sitting area. Propane hook ups for grills and smokers.
  • Promoted
Offer
  • Promoted
Offer
  • Communities with Openings
8 months ago

Worktrade Opportunities on Big Island Hawaii

We are continuing our work-trade program at Bridge Hawaii for the right people on this beautiful 86-acre land located along the Hāmākua Coast. Ideally, we want to host those individuals who can help with the garden and who can support with build projects for up to a 3 month stay. This work-trade would include lodging, food staples, community kitchen, running hot water showers, off-grid electricity, and laundry. There is access to high speed wi-fi. We often have a car that can be reserved. We also have full bar signal strength with Verizon cellphone service. We have about 2 acres of permaculture garden that needs to be cared for including; weeding, planting, picking up mulch, some tree trimming, ect. We are currently in a building stage on the land. We have a few current grant projects we are working on and some build projects that are underway. We are an intentional community with about 8 permanent residents. There are rescue dairy cows, mini cows, mini donkeys, horses, a donkey, cats, dogs, and active bee hives. We are a drug and alcohol “free” space. A glass of wine or beer with dinner is fine, but absolutely no day drinking or parties. We have a meditation temple and many waterfall pools that are wonderful for swimming. Close to some of the nicest beaches on island. We have snorkeling gear and a kayak. Since this is an animal sanctuary, we limit the consumption of meat on the land. Fish, eggs, honey, and dairy are fine. Let me know if you’re interested by sending an email or text for our application. Maomi (801) 623-0738 ma***@*****************ii.com
  • Promoted
Offer
  • Promoted

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A residential project: people live here as their primary home.

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An institution, business, network, or project that isn’t a residence (e.g. a learning center, farm, or network with no one living there full-time).

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